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Found 2 from your keywords: author="Keyzia Asarya"
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The Effect of Cheese Booster towards The Physicochemical & Sensorial Properti…
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Keyzia Asarya

Cheese cream filling is a delightful and versatile ingredient that adds a rich, creamy texture and flavor to a variety of desserts and baked goods. Additionally, the amount of fat will increase along with the mix of cream filling and cheese, which resulted in the concern of consumers. Therefore, fat content is reduced, cheese booster is used as a substitute for cheese powder to improve the …

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FSN 24-027
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The Development Of Yogurt Bites Using A Freeze-dried Method
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Keyzia Asarya

In the freeze-dried snack and food market, PT Sadjian Bumi Indonesia is a small business that specializes in compact and quick food items and offers products with extended lifespans. Under the brand name Sadjian, PT Sadjian Bumi Indonesia offered the products. The concept of PT Sadjian Bumi Indonesia's product is to offer a distinctive, easy-to-consume food item that is also more nutritional. S…

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EP FS-015