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Physical and Sensorial Properties of Macaron Shells Made by Partially Subtitu…
Macarons is a type of cookies that well known as French pastries. Macarons main ingredients are sweet meringue and almond flour. Almond is a type of tree nuts, and it can be processed into many other ingredients. Almond flour is one of the products; it has high-fat content and moisture content. However, the almond tree cannot grow in Indonesia due to climate problems, so it needs to be imported…
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- FT 19-003
New Product Development Mix Berry Flavored Ready to Drink Juice
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- 663.6 Mar n
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- 663.6 Mar n
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