This book addresses clearly and objectively the fundamental and technological concepts involved in the process and manufacturing of high-quality herbal products. The text is written using a multidisciplinary approach to include all subjects involved in phytopharmaceutical technology, and to accurately portray each step of the process
This book captivates student interest, opening minds to the wonder of developmental biology, whilst covering required material with scientific rigour. The tenth edition reflects the exciting new age of genomics, genetic regulatory networks and digital visualization techniques while keeping focus on the major questions of animal development.
Nutrition basics -- Preconception nutrition -- Preconception nutrition: conditions and interventions -- Nutrition during pregnancy -- Nutrition during pregnancy: conditions and interventions -- Nutrition during lactation -- Nutrition during lactation: conditions and interventions -- Infant nutrition -- Infant nutrition: conditions and interventions -- Toddler and preschooler nutrition -- Toddle…
The most respected nutrition text for more than 50 years, Krause's Food and the Nutrition Care Process delivers comprehensive and up-to-date information from respected educators and practitioners in the field. The latest recommendations include the new MyPlate guide, the Dietary Guidelines for Americans 2010, new and expanded chapters, and a large variety of tables, boxes, and pathophysiology a…