APA Style

Putri, C, H. (2018). Sensory Perception and Sensory Characteristics of Commercial Thai Fermented Fish Sauce Products . Jakarta: i3L.

MLA Style

Putri, Chika, Hasya. "Sensory Perception and Sensory Characteristics of Commercial Thai Fermented Fish Sauce Products". Jakarta: i3L, 2018. Internship Report.