APA Style

Dior, K., Wardhana, Y, R. (2019). Characterization of Physical, Chemical, and Sensory Properties of Commercial Pla-ra Sauces and Development of Low-sodium Pla-ra Sauce . Jakarta: i3L.

MLA Style

Dior, Kevin., Wardhana, Yohanes, Raditya. "Characterization of Physical, Chemical, and Sensory Properties of Commercial Pla-ra Sauces and Development of Low-sodium Pla-ra Sauce". Jakarta: i3L, 2019. Thesis.