APA Style

Yovian, E., Insani, R, M, S. (2019). The Effect of Fiber-Based Fillers Addition on The Physical and Sensorial Properties of Indonesian Meatball (Bakso) . Jakarta: i3L.

MLA Style

Yovian, Evan., Insani, Rayyane, Mazaya, Syifa. "The Effect of Fiber-Based Fillers Addition on The Physical and Sensorial Properties of Indonesian Meatball (Bakso)". Jakarta: i3L, 2019. Thesis.