Making vegan meat : the plant-based food science cookbook | Indonesia International Institute for Life Sciences - Learning Resources Center

Search by :

ALL Author Subject ISBN/ISSN Advanced Search

Last search:

{{tmpObj[k].text}}

Image of Making vegan meat : the plant-based food science cookbook

Making vegan meat : the plant-based food science cookbook

Thompson, Mark - Personal Name;

Description Not Available

Availability

#

4th Floor-i3L Library 641.5636 Tho m

20220400002

Currently On Loan (Due on 2025-03-25)

Detail Information

Series Title: -
Call Number: 641.5636 Tho m
Publisher: Coral Gables, FL : Mango., 2021
Collation: 167 p. : ill. ; 26 cm
Language: English
ISBN/ISSN: 9781642506006
Classification: NONE
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): Meat substitutes.
Vegan cooking
Specific Detail Info: -
Statement of Responsibility: -

Other version/related

No other version available

File Attachment

No Data

Comments

You must be logged in to post a comment