Food bites : the science of the foods we eat | Indonesia International Institute for Life Sciences - Learning Resources Center

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Food bites : the science of the foods we eat

Hartel, Richard W. - Personal Name; AnnaKate Hartel - Personal Name;

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4th Floor-i3L Library 664 Har f

20220900030

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Detail Information

Series Title: -
Call Number: 664 Har f
Publisher: New York : Springer., 2008
Collation: ix, 180 p. ; 23 cm.
Language: English
ISBN/ISSN: 9781461475637
Classification: NONE
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): Food
Food--Composition.
Specific Detail Info: -
Statement of Responsibility: -

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