Handbook of research on food science and technology volume 1 food technology and chemistry | Indonesia International Institute for Life Sciences

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Handbook of research on food science and technology volume 1 food technology and chemistry

Mónica Lizeth Chávez-González - Personal Name; José Juan Buenrostro-Figueroa - Personal Name; Cristóbal N. Aguilar. - Personal Name;

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4th Floor-i3L Library 664 Han

20221000018

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Detail Information

Series Title: -
Call Number: 664 Han
Publisher: Oakville : Apple Academic Press., 2021
Collation: xvii, 258 p. : ill. : ind. ; 23 cm.
Language: English
ISBN/ISSN: 9781774631270
Classification: NONE
Content Type: -
Media Type: -
Carrier Type: -
Edition: volume 1 food technology and chemistry
Subject(s): Food--Research--Handbooks, manuals, etc.
Food industry and trade--Research--Handbooks, manu
Specific Detail Info: -
Statement of Responsibility: -

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