APA Style

Immanuel, J, A. (2024). Utilization Of Substandard Melon Into The Development Of Thai Melon Pie: Physicochemical And Sensory Analysis . i3L, Jakarta: i3L, Jakarta.

MLA Style

Immanuel, Joya, Angelica. "Utilization Of Substandard Melon Into The Development Of Thai Melon Pie: Physicochemical And Sensory Analysis". i3L, Jakarta: i3L, Jakarta, 2024. Proceedings.