APA Style

Setiawan, W. (2024). The Effect of Different Hydrocolloids as Stabilizer on Physicochemical and Sensorial properties of Oat Milk . i3L, Jakarta: i3L, Jakarta.

MLA Style

Setiawan, Willy. "The Effect of Different Hydrocolloids as Stabilizer on Physicochemical and Sensorial properties of Oat Milk". i3L, Jakarta: i3L, Jakarta, 2024. Thesis.