APA Style

Christopher, . (2024). The Influence Of Xylitol-induced Co-crystallization Of Red Fruit Oil (Pandanus conoideus Lam.) on Its Physicochemical Attributes . i3L, Jakarta: i3L Press.

MLA Style

Christopher, . "The Influence Of Xylitol-induced Co-crystallization Of Red Fruit Oil (Pandanus conoideus Lam.) on Its Physicochemical Attributes". i3L, Jakarta: i3L Press, 2024. Thesis.