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Food processing technology : principles and practice

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Availability
#
4th Floor-i3L Library 664 Fel f
20150600006
Available
#
4th Floor-i3L Library 664 Fel f
20160600002
Available
Detail Information
Series Title
-
Call Number
664 Fel f
Publisher
Cambridge, UK : Woodhead.,
Collation
xv, 913 p. : ill. : ind. ; 24 cm.
Language
English
ISBN/ISSN
9781845692162
Classification
NONE
Content Type
-
Media Type
-
Carrier Type
-
Edition
3rd edition
Subject(s)
Food industry and trade.
Specific Detail Info
-
Statement of Responsibility
Other version/related

No other version available

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