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Found 5 from your keywords: subject="Plant-based milk"
cover
Physicochemical and Proximate Analysis of Fermented and Unfermented Sacha Inc…
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Monica Tamara Thamrin

Edition
-
ISBN/ISSN
EP039
Collation
47 p. : ill. ; 30 cm.
Series Title
-
Call Number
EP FT-030

Edition
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ISBN/ISSN
EP039
Collation
47 p. : ill. ; 30 cm.
Series Title
-
Call Number
EP FT-030
cover
The Development of Coconut Plant-Based Milk with Addition of Different Chocol…
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Rachel Blessia Antony

Edition
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ISBN/ISSN
EP037
Collation
44 p. : ill. ; 30 cm.
Series Title
-
Call Number
EP FT-028

Edition
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ISBN/ISSN
EP037
Collation
44 p. : ill. ; 30 cm.
Series Title
-
Call Number
EP FT-028
cover
Sensory Evaluation of Functional Drink Derived from Sacha Inchi (Plukenetia v…
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Jefferson Nathanael Chandra

Edition
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ISBN/ISSN
EP019
Collation
55 p. : ill. ; 30 cm.
Series Title
-
Call Number
EP FT-010

Edition
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ISBN/ISSN
EP019
Collation
55 p. : ill. ; 30 cm.
Series Title
-
Call Number
EP FT-010
cover
Physicochemical Stability of Unfermented & Fermented Pressed Cake Sacha Inchi…
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Joshia Mikhael Djuharto

Edition
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ISBN/ISSN
EP012
Collation
50 p. : ill. ; 30 cm.
Series Title
-
Call Number
EP FT-003

Edition
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ISBN/ISSN
EP012
Collation
50 p. : ill. ; 30 cm.
Series Title
-
Call Number
EP FT-003
cover
Consumer Behavior towards The Consumption Of Plant-Based Milk Alternatives: A…
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Esabella Marchelene Lovita Sudjono

Plant-based milk alternatives have been given increasing importance by consumers in recent years due to their concerns towards the health, environment, and dietary lifestyle of cow’s milk. No prior study has explored the factors influencing the consumer behavior towards plant-based milk alternatives (PBMAs) within a unified framework. Therefore, this study attempts to predict the factor affec…

Edition
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ISBN/ISSN
-
Collation
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Series Title
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Call Number
MBM 23-007