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Development of Oyster Mushroom-Brown Rice Puff for Type 2 Diabetes Mellitus P…
This study is the final part of a larger research which developed a brown rice puff snack enriched with oyster mushroom intended for T2DM patients. T2DM is a non-communicable disease with rising global prevalence. Prospective functional foods for T2DM patients include low GI and highly satiating foods such as brown rice (BR) and oyster mushroom due to its high fiber content and minerals ben…
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