Filter by

  • Publication Year
  • Availability
  • Attachment
  • Collection Type
    See More
  • General Material Designation
    See More
  • Location
    See More
  • Language
Found 2 from your keywords: subject="antimicrobial charact...
cover
Antimicrobial Activity Characterization of Pediococcus Acidilactici Cell-Free…
Comment Share
Budiono, Erlyn

The demand of a food preservative has been increasing due to foodborne diseases due to foodborne pathogens. Moreover, there is also an issue on the health risks caused chemical food preservatives, further increasing demand on a safer food preservative. Recently, Pediococcus acidilactici has been gaining interest as a potential natural food preservative due to its ability to produce pediocin,…

Edition
-
ISBN/ISSN
-
Collation
-
Series Title
-
Call Number
BT 23-029
cover
Antimicrobial Activity Characterization of Pediococcus Acidilactici Cell-Free…
Comment Share
Erlyn Budiono

The demand of a food preservative has been increasing due to foodborne diseases due to foodborne pathogens. Moreover, there is also an issue on the health risks caused chemical food preservatives, further increasing demand on a safer food preservative. Recently, Pediococcus acidilactici has been gaining interest as a potential natural food preservative due to its ability to produce pediocin,…

Edition
-
ISBN/ISSN
-
Collation
-
Series Title
-
Call Number
BT 23-029