Analyzing Rheological Parameters of Soy Lecithin and Its Impact on Biscuit Pr…

Edition

-

ISBN/ISSN

EP076

Collation

33 p. : ill. ; 30 cm.

Series Title

-

Call Number

EP BT-024

Perceptions and Importance of Basic Science Training Program in Increasing Kn…

Edition

-

ISBN/ISSN

EP071

Collation

31 p. : ill. ; 30 cm.

Series Title

-

Call Number

EP BT-019

Product Innovation and Application Internship in the Savory Ingredients (Chee…

Edition

-

ISBN/ISSN

EP047

Collation

17 p. : ill. ; 30 cm.

Series Title

-

Call Number

EP FSN-008

The Application of Colors and Flavors in Food, Beverage, and Pharmaceutical P…

Edition

-

ISBN/ISSN

EP045

Collation

25 p. : ill. ; 30 cm.

Series Title

-

Call Number

EP FSN-006

Improvements of Textural Properties and Flavor Variants in Carrageenan-based …

Edition

-

ISBN/ISSN

EP044

Collation

34 p. : ill. ; 30 cm.

Series Title

-

Call Number

EP FSN-005

Food Service Management at Tzu Chi Hospital

Edition

-

ISBN/ISSN

EP043

Collation

30 p. : ill. ; 30 cm.

Series Title

-

Call Number

EP FSN-004

Industrial Internship At Pt. Symrise Indonesia As A Food Applicator For Sweet…

The internship at PT. Symrise, a global manufacturer of flavors and fragrances, offered valuable practical experience in the food industry, specifically in flavor application for the sweets and beverages department. Tasks included compounding prototypes, analyzing physicochemical properties, and contributing to sensory evaluations. The focus on developing flavors for diverse products, such as r…

Work experience, placements & internships

Edition

Career skills

ISBN/ISSN

9781137462015

Collation

ix, 172 p. : ill. : ind. ; 21 cm.

Series Title

-

Call Number

371.3 Roo w

Effects of Ingredients and Processing on the Development of Marie-type Biscui…

T M & N Indonesia is a family-managed flavour company established in 1977, who creates and designs high quality flavours focusing on B2B service. Job descriptions as an intern in PT M & N Indonesia can be divided into market survey and laboratorical works. Market survey was conducted passively, while laboratorical works consist of flavour sample preparation, flavour product application, and…

Investigating The Effect of Various Organic Fertilizers Towards The Growth of…

Edition

-

ISBN/ISSN

-

Collation

-

Series Title

-

Call Number

BT 22-003