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Found 2 from your keywords: subject="ready-to-use"
cover
The Effect Product Reformation on Ready-ToUse, Semi-Solid, Dairy-Free Complem…
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Vittorio Denovian

In order to address the needs of infants with cow's milk allergy, two formulations of a semi-solid, dairy-free, ready-to-use complementary food were developed. These formulations were created in an attempt to fulfill BPOM regulations and infant recommended dietary allowance values, differing only in their peanut oil to palm rations: formula 1 (30:177) and formula 2 (50:157). Both Formulae were …

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FSN 24-022
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Proximate Analysis on Lipid-Based Dairy-Free Ready-to-Use Complementary Food …
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Darren Delfino

The options for commercially available ready-to-use complementary foods (RUCF) is currently limited to dried products which are not suitable for younger infants. In addition, 2 – 7.5% of Indonesian infants are estimated to have cow milk protein allergy (CMPA) and are at risk of deficiencies in protein, fat, and micronutrients by avoiding the highly-prevalent dairy powder. This study aims to d…

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ISBN/ISSN
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Call Number
FT 23-040