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Found 1 from your keywords: subject="stability analysis"
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The Development of Plant-Based Seasoning Powder Incorporated with Encapsulate…
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Aurelia Gizensha Harianti

Incorporating bioactive substances into seasoning powder may be done to provide additional benefits. Young rice (Oryza sativa L.) leaves are known for their secondary metabolites, however, they are unstable to external factors. The objectives of this study are to evaluate the total phenolic content (TPC) of raw and encapsulated rice leaf extract powder, and evaluate the addition of raw and non-…

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FT 23-041