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In-vitro Anti-Inflammatory Evaluation of “Tape Singkong” (Fermented Cassa…
Inflammation, although acts as the body’s defense mechanism, may progress into a chronic one when unregulated properly, causing chronic inflammatory diseases such as Crohn’s disease and obesity. Tape singkong or fermented cassava is a widely produced traditional fermented food in Indonesia, with numerous bioactive compounds that makes it a great potential to exert anti-inflammatory prop…
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- FSN 24-006
Anti-inflammatory Properties Of Fermented Cassava (cassava Tape) Aqueous Extr…
Inflammation plays an important role in the body as a defense mechanism against pathogens, toxins, and dead cells. However, when the infection continues and inflammation becomes unregulated, acute inflammation eventually progresses into a chronic one, which holds responsibility for numerous chronic non-communicable diseases such as cancer, hypertension, diabetes, etc. various foods have bee…
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- EP FS-002
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