Phytochemical Characterization of Bioactive Compounds from the Ethanolic Extr…

Originating from the seeds of Sterculia lychnophora Hance, Pangdahai has traditionally been used as a tea for various ailments and is now part of modern dietary practices. Recent studies have revealed the pharmacological activities of Pangdahai extracts, yet the specific compounds responsible for these effects remain unidentified. This study aimed to bridge that gap using a multi-step approa…

Anti-inflammatory Properties Of Fermented Cassava (cassava Tape) Aqueous Extr…

Inflammation plays an important role in the body as a defense mechanism against pathogens, toxins, and dead cells. However, when the infection continues and inflammation becomes unregulated, acute inflammation eventually progresses into a chronic one, which holds responsibility for numerous chronic non-communicable diseases such as cancer, hypertension, diabetes, etc. various foods have bee…

Coffee Plant Proteomics Annotation for Natural Products

Indonesia was the fourth largest coffee producer in the world in 2014, thus it is safe to say that Indonesians love to drink coffee. The consumption of coffee has its health benefits and its risks, one of the risks is mostly related to cardiovascular diseases. One of the diseases is hypertension which is considered “the silent killer” as it is a serious condition w…

Bioactive compounds : health benefits and potential applications

Edition

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ISBN/ISSN

9780128147740

Collation

xiv, 294 p. : ill. : ind. ; 24 cm.

Series Title

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Call Number

660.6 Bio