Indonesia International Institute for Life Sciences - Learning Resources Center

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Found 3 from your keywords: subject="attributes"
cover
Applying Just About Right (JAR) Method for Attribute Profiling of Coconut Sug…
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Afrillia Putri Tharissha

Coconut sugar is one of the commodities derived from coconut sap that is abundantly available in Indonesia due to its versatility and unique attribute characteristics. The coconut sugar readily available in the market is mostly produced within a small-scale production, traditionally crafted by local people around the plantation area. Tradition…

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FT 23-003
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The Utilization of Flavors to Mask the Off-Notes of Pea-Protein Milk
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Sherine Pranadjaya

The study was conducted during the author's internship as a Creative and Design Intern at IFF - PT Essence Indonesia. IFF is a key supplier in the flavors and fragrances market, and the author had the opportunity to use masking and vanilla flavor for her project. Non-dairy milk alternatives are growing in popularity and there are more available options such as plant-based milk. In this proj…

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FT 23-024
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THE IMPACT OF OIL CONTENT SPECIFICATION OPTIMIZATION ON THE SENSORY ATTRIBUTE…
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Sherine Pranadjaya

This study was done because the author had the opportunity to do an internship as a quality control intern at PT Firmenich Aromatics Indonesia. PT Firmenich Aromatics Indonesia is primarily focused on becoming the center of the Firmenich flavors supply chain for Asia, and the author was assigned to analyze these flavor products during the internship. All sensory attributes of food are referr…

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EP FT025
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Indonesia International Institute for Life Sciences - Learning Resources Center
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About Us

i3L Learning Resources Center (LRC) is vital part of your academic experience at Indonesia International Institute for Life-Sciences. LRC exists to support the teaching, learning and research programs of the Institute through the provision of high quality services and facilities which include access to a range of printed and digital resources primarily in the field of life-sciences and business. 

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