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Found 2 from your keywords: subject="sterilized milk"
cover
The Effect Of Storage Temperature And Time On The Physicochemical Properties …
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Nasha Bachtiar

PT Kalbe Milko Indonesia combines pasteurization and retort sterilization on producing their sterilized milk product. The pasteurization process takes place at 85 ± 3°C for 30 seconds and after packing, the product is sterilized in retort machines at a temperature between 121 and 121.9 °C. Nevertheless, milk's quality is not just influenced by production processes but is also affected by oth…

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EP FT-021
cover
Measurement Comparison Of The Density Of Sterilized Milk Using Lactodensimete…
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Mercy Meitrecia Pelasula

PT Kalbe Milko Indonesia is a toll manufacturing company which specializes in the production of sterilized liquid products like milk, using retort technology. The QA department is responsible for maintaining the quality of the produced liquids through conducting daily physicochemical analysis and monthly stability analysis to ensure the product parameters are within the determined standard rang…

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EP FT-031