Quality Assurance is a crucial department in food companies to ensure product quality and safety. MyMeal Catering is a company that provides personalized and hospital healthy catering. In order to improve operational activities efficiency; ensure product safety; and reduce the possibility of risk and its impact, MyMeal conducted several projects about food quality assurance namely GMP imple…
COVID-19 has triggered worldwide health, economic, and social disaster. It also showed the importance of digital technology. Since March 2020, there has been a flurry of legislative and programmatic interventions to demonstrate the use of digital capabilities for people, as a variety of digital tools and strategies have been employed. This study investigates several factors that influence a pe…
Cardiovascular diseases (CVDs) have killed more people than cancer and respiratory disease combined together and are responsible for 32% of death worldwide. Heart failure (HF) is one of the types in CVDs that commonly occurs in older people. This type of disease cannot be fully cured, therefore the patients have to always maintain their health condition. To support the self-management syste…
STREAMLINE OPERATIONS AND DELIVER MORE VALUE THAN EVER WITH A STRONG SUPPLY CHAIN STRATEGY "Dittmann's thoughtful approach and real-world examples make this book is an excellent resource for anyone in the supply chain field, whether a beginner or an executive seeking a better framework for the existing supply chain strategy." -- Dave Clark, Vice President, Global Customer Fulfillment, Amazon "A…
The Involvement of the social studies participation in life sciences has been remarkably prominent in the recent decade in indonesia regarding how economic policy-making shaped by scientific works as well as how research activities are influenced by economic development. The paper addresses several issues on relation between emerging discourse of researcher in utilizing and maximizing knowledge…
This book has helped thousands of newly appointed principal investigators successfully transition to running their own labs. But changes in technology continue to transform the way science is done, affecting ways in which labs communicate and collaborate, organize data and supplies, and keep current on the latest developments. The culture of science has also evolved, as more scientists explore …
"Strategic Management of Technological Innovation, 4e" by Melissa Schilling is the first comprehensive and rigorous, yet accessible text for the Technology and Innovation Management course. Unlike other books, Schilling's approach synthesizes the major research in the field, providing students with the knowledge needed to enhance case discussion and analysis. The subject is approached as a stra…
This text provides tomorrow's entrepreneurs with the tools to launch a successful new business in a global marketplace. The text follows the logical development process: from initial idea, to developing and testing a business model, to designing a business and preparing for growth. The seventh edition represents the most current thoughts, ideas, and practices in the field of entrepreneurship. A…
The U.S. health care industry continues to grow and change dramatically. With the passage of the Affordable Care Act, the industry has experienced some of the most dynamic changes that health care managers have seen. In the coming years, more system-wide changes will occur as we continue our push forward to achieve value-based health care. Health care managers are quickly learning that what wor…
New Food Product Development: From Concept to Marketplace, Third Edition, describes stages of development in detail, beginning with sources of ideas and moving through development, final screening, and introduction into the marketplace. Drawing on his extensive experience in new food product development, the author outlines ways a company can organize for new product development and optimize av…